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Welcome to the delectable world of garlic guacamole! If you’re a fan of this creamy green delight but not so keen on onions, then you’re in for a treat. Today, we’re diving into the realm of guacamole without onion, exploring a classic avocado guacamole recipe that’s sure to tantalize your taste buds.

Garlic Guacamole Sandwich without Onion

Let me share a little personal story before we dive into the world of garlic guacamole. As someone who absolutely adores avocados for their creamy richness and subtle nutty flavor, I was eager to try out the classic guacamole recipe. However, my first attempt left me feeling a bit disappointed. The strong presence of onions seemed to overpower the delicate taste of the avocado, leaving me searching for a better balance of flavors. Determined to refine the recipe, I decided to swap out the onions for garlic powder. To my delight, this simple change made all the difference. The addition of garlic completely transformed the guacamole, enhancing its natural essence and achieving a deliciously balanced taste. I made it my mission to develop the ultimate garlic guacamole recipe—one that truly lets the rich, creamy flavor of avocados shine without any competing elements.
Join me on this flavorful journey, and let’s whip up some delicious guacamole together

Avocado: Nature’s Nutrient-Rich Treasure

Benefits of Avocado Guacamole

Before we delve into the recipe, let’s take a moment to appreciate the star ingredient: avocado. These nutrient-rich fruits are packed with healthy fats, vitamins, and minerals. From boosting heart health to promoting glowing skin, avocados are a powerhouse of nutrition. It’s no wonder they’ve been cherished for centuries by cultures around the world.

Speaking of culture, let’s talk guacamole. This beloved dip has deep roots in Mexican cuisine, dating back to the time of the Aztecs. The word “guacamole” is derived from the Aztec Nahuatl word “ahuacamolli,” which roughly translates to “avocado sauce.” Traditionally made with a base of mashed avocado, lime juice, and salt, guacamole has evolved over the years to include various ingredients, but today, we’re focusing on a simple yet flavorful version: guacamole without onion.

Now, let’s get down to the nitty-gritty of crafting the perfect garlic guacamole. With just a handful of ingredients and a 3 minutes of your time, you can whip up a batch of this delicious dip to enjoy with chips, veggies, or even spread on a guacamole sandwich.

Whether you’re hosting a party, craving a tasty snack, or looking for a quick and easy meal, this garlic guacamole recipe is sure to hit the spot. So why wait? Grab your ingredients and let’s whip up some mouthwatering guacamole without onion in just three minutes flat. Your taste buds will thank you!

Explore a variety of delectable and nutritious snacks recipes in the “Delicious” section.

Ingredients for Garlic Guacamole Sandwiches:

  • 1 ripe avocado
  • Pinch of salt
  • Pinch of black pepper
  • 1/2 teaspoon garlic powder
  • Bread slices
  • 1 oz olive oil

Here is a step-by-step recipe for Garlic Guacamole Sandwiches

Time needed: 3 minutes


To make the most delicious Garlic Guacamole is extremely easy!

  1. Prepare the Ingredients

    Simply mash the avocado in a bowl, add garlic powder, black pepper, chop the tomatoes ( I prefer cherry tomatoes for more sweetness ). Mix everything together until well combined.

    Avocado Garlic Guacamole

  2. Prepare the bread

    Drizzle bread slices with olive oil and bake for 5 minutes in the oven or air fryer at a temperature of 370-400 F°(190°C – 204°C) until they become crispy and golden brown



    Benefits of Avocado Guacamole

  3. Enjoy the delicious garlic guacamole sandwiches

    Incredibly delicious garlic guacamole sandwiches are ready!

    Garlic Guacamole Sandwiches

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